Honey Grilled Peaches
Few ingredients and minimal effort on your part make this the perfect dessert for summer entertaining.
How long will it take?
30 minutes
What’s the serving size?
Serves 8
What do I need?
- 8 large peaches
- 6 tbsp. honey
- Pinch of cinnamon
- Pinch of salt
- Yoghurt or ice-cream to serve
How do I make it?
- Preheat barbecue or grill pan on high.
- Cut peaches in half and remove the stone.
- Whisk honey, cinnamon and salt together in a shallow bowl. Dip each peach half into the honey mixture until it is coated.
- Place peach halves cut side down on the grill and cook for 3-4 minutes or until grill marks are showing. Flip and cook for a further minute on the other side.
- Remove from grill and serve with yoghurt or ice-cream.
