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SUBSCRIBE
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CONTACT
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OUR STORES
SHOP NOW
Weekly Specials
Catalogue & more
Magazine
Hill Street Home
Hill Street Home
Flowers
Gift Cards
Catering & Platters
Loyalty
The Happiness Club
The Happiness Club - FAQ
Before You Continue
Wine & Cheese Club Membership
Hill Street Christmas Club
Hill Street Rewards
Recipes
All Recipes
Breakfast
Entrées
Lunch
Mains
Dessert
Salads and Sides
Drinks
Baking
Seafood
Vegan
Vegetarian
Gluten Free
Soup
Dressings, Sauces and Jams
Snacks
Entertaining
Edible Gifts
Special Occasion
News & Features
Tips & Tricks
Articles
Who's Who in Our Crew
Kitchen Guides
Season Guide
About
Our Story
Community
Our Team
Sustainability and the environment
Careers
About
Current Opportunities
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Home
Weekly Specials
Catalogue & more
Magazine
Hill Street Home
Hill Street Home
Flowers
Gift Cards
Catering & Platters
Loyalty
The Happiness Club
The Happiness Club - FAQ
Before You Continue
Wine & Cheese Club Membership
Hill Street Christmas Club
Hill Street Rewards
Recipes
All Recipes
Breakfast
Entrées
Lunch
Mains
Dessert
Salads and Sides
Drinks
Baking
Seafood
Vegan
Vegetarian
Gluten Free
Soup
Dressings, Sauces and Jams
Snacks
Entertaining
Edible Gifts
Special Occasion
News & Features
Tips & Tricks
Articles
Who's Who in Our Crew
Kitchen Guides
Season Guide
About
Our Story
Community
Our Team
Sustainability and the environment
Careers
About
Current Opportunities
Vegetarian
All Recipes
Breakfast
Entrées
Lunch
Mains
Dessert
Salads and Sides
Drinks
Baking
Seafood
Vegan
Vegetarian
Gluten Free
Soup
Dressings, Sauces and Jams
Snacks
Entertaining
Edible Gifts
Special Occasion
Vegetarian Recipes
Avocado mango and walnut salad
Caramelised onion tart with olives, brie and gorgonzola
Eggplant lasagne
Spinach, Blue Cheese and Walnut Puffs
Watermelon, Feta and Mint Appetiser
Beet salad with Fromager d’Affinois Petit
Mini cheese and veggie muffins
Asparagus tart with crumbled feta and walnuts
Baba Ganoush
Baked brie with honey, walnut and pears
Zucchini Parmesan Chips
Caprese Salad
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