Special Occasion

Special Occasion Recipes

Watermelon, Feta and Mint Appetiser

The ultimate gingerbread cookies

Avocado and lime mousse with smoked salmon

Barbecued prawns with pickled cucumber

Crackers with Beet Pesto and Shaved Parmesan

Decadent seven-layer chocolate mousse cake

Easy black forest trifle

Heirloom tomato and burrata salad

Layered meringue stack

Mushroom Pâté

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Roast turkey buffe with herb butter and nut stuffing

Stuffed Celeriac with parsnip cream

Whole Roast Turkey with Sage and Onion Stuffing

Best-ever Christmas fruit cake

Festive pavlova wreath

Berry delicious Christmas ice-cream cake

Fig and Custard Tart (vegan)

Valentine's Day Love Potion

Raspberry and rosewater sponge cake

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Strawberry and vanilla panna cotta with white chocolate popcorn

Sautéed salmon with citrus salsa

Oysters Four Ways

Easter Bunny Biscuits

Creamy Fish Pie

Hot Cross Bun Ice Cream

Hot Cross Bun Trifle

Individual bun and butter puddings

Lemony Easter cupcakes

Whole Salmon with Cherry Tomatoes and Fennel

Slow roasted lamb and tomatoes

Smoked Salmon with Avocado Salsa and Prawns

Tsoureki (Greek Easter bread)

Vegan Carrot Cake

Fruity Hot Cross Buns

Mother’s Day ombre cake

Gourmet pulled pork buns

Carrot pudding soufflé with buttered vegetables

Festive fruit cake

Christmas pudding

Celebration Pavlova Tower

Baked Ham with Plum and Pomegranate Glaze

Cherry, Mustard and Balsamic Glazed Leg of Ham

Marmalade and Maple Glazed Ham

Pineapple and Honey Glazed Ham

Redcurrant, Spice and Balsamic Glazed Ham

Spiced Apricot and Maple Glazed Leg of Ham

Sweet & Tangy Barbecue Glazed Ham

Herby Parmesan Breadsticks

Christmas Tree Sugar Cookies

Rudolph cupcakes

Santa’s little helper

Valentine’s Day cookies

Easter Bunny Biscuits

Cheat’s Fondue

Grilled Cos Lettuce and Bacon Salad

Loaded Snags and Savs

Macaron and Meringue Christmas Wreath

Meringue Reindeer

Crumble Top Mince Pies

Cookies in a Jar

Avocado and Prosciutto Bites

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Bacon Wrapped Eye Fillet Hors d’oeuvre with Horseradish Cream

Chilli Cheese Arancini

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Huon Reserve Hand Milked Trout Caviar in Blini Baskets

Italian sausage party bites

Prosciutto Raspberry Canapes

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Rare Roast Beef, Pineapple and Horseradish Cream Rollups

Smoked Salmon Eclairs

Valentine’s Berry and Macaron Cake

Funny Bunny Cupcakes

Savoury Stacked Pears

Smoked Trout Bites with Wasabi Cream

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Honey Roasted Cashew, Quinoa and Root Vegetable Salad

Crispy Bacon Wrapped Prunes

Green Olive Tapenade

Pea and Ricotta Bites

Chicken Yakitori

Spinach Potstickers

Baked Goat’s Cheese Cigars with Honey and Thyme

Bocconcini, Tomato and Prosciutto Foccacia

Persian Fetta and Spinach Filo Triangles

Christmas Granola

Spiced Pineapple Chutney

Pickled Cherries

Seeded Rye Crackers

Homemade Dog Biscuits

Salmon Rillettes

Sriracha Honey Glaze

Fig and Ginger Ham Glaze

Orange and Soy Ham Glaze

Maple Cherry Glaze

Pine-Ginger Ham Glaze

Spiced Apricot Glaze

Marmalade and Maple Glazed Ham

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Torta Pasqualina (Easter Pie)

Easter Egg Millionaire’s Shortbread

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Koulourakia (Greek Easter biscuits)

Easy Easter Prawns and Rice

Citrus Curd Layer Cake

Crayfish Mousse

Drunken Sparkling Strawberries

Honey Happiness Cake

Smoked Salmon Scrolls with Lemon Dill Aioli

Melba Toast with Chicken Liver Mousse and Red Onion Puree

Jalapeno Cheese Crisps with Spicy Yoghurt Sauce

Baked Camembert with Spiced Cranberry Sauce

Antipasto Skewers with Creamy Artichoke Dip

Beef Wellington Bites with Horseradish Cream Dipping Sauce

Spring Onion Pancakes

Christmas Cheese Balls

Cheesy Dog Treats

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Raspberry and Pistachio Cakesicles

Lemon Lollipops with Gin and Tonic Sherbet

Cranberry White Chocolate Fudge

Hot Chocolate Bombs

Salted Caramel Sauce

Peanut Butter Cups

Christmas Moonshine

Sesame Tahini Fudge Bites

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Monster Cookies

Three-minute Pumpkin Hummus