Four Ingredient Nutella Mousse
In honour of World Nutella Day we just had to make something special from the delicious choc-hazelnut spread and this mousse fits the bill perfectly.
How long will it take?
30 minutes, plus overnight chilling time
What’s the serving size?
Serves 4
What do I need?
- ¾ cup cream cheese, softened
- 1 tsp vanilla extract
- ¾ cup Nutella
- 1 ½ cups cream
How do I make it?
- Use an electric mixer to beat cream cheese with vanilla until smooth. Add Nutella and beat until well combined.
- Beat cream in a separate bowl until whipped, then fold whipped cream into the Nutella mixture, taking care not to knock too much air out of the mixture.
- Divide mousse into serving glasses and refrigerate overnight.
- Serve with fresh berries and additional cream if desired.
