avocado and prawn salad.jpg

Prawn and avocado salad

Perfect for hot summer days

How long will it take?

10 minutes

What’s the serving size?

Serves 2


What do I need?

  • 1/4 cup diced red onion
  • 1/4 cup diced cucumber
  • 450g prawns cooked peeled, tails-off, deveined, chopped
  • ½ avocado diced
  • 2 sun-dried tomatoes minced
  • 1 clove garlic minced or pressed

Dressing

  • 1 tablespoon lemon juice
  • 1 tablespoon red wine vinegar
  • 1 teaspoon oil from sun dried tomato jar
  • ¼ teaspoon dried oregano
  • ¼ teaspoon dried basil
  • ¼ teaspoon dried dill
  • ½ teaspoon salt

How do I make it?

  1. Whisk together dressing ingredients. Set aside.
  2. Place all salad ingredients into a large bowl.
  3. Pour dressing over ingredients and toss to combine.
  4. Taste and re-season, if necessary.
  5. Refrigerate until ready to serve

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