Peppermint Mimosas with Candy Canes
How long will it take?
Takes 5 minutes
What’s the serving size?
Serves 6
What do I need?
- 180 mL peppermint vodka, divided
- 1 bottle prosecco
- 7 candy canes
How do I make it?
- Crush 1 candy cane into small pieces. Transfer to a plate. Wet the rim of 6 champagne flutes and roll in the crushed candy cane.
- Add 30 mL peppermint vodka to each glass. Top with prosecco. Garnish with a whole candy cane.
