Easy Baked Honey Garlic Chicken
Savour the simplicity and flavour of Easy Baked Honey Garlic Chicken. Featuring roasted peaches and cherry tomatoes, this dish brings together sweet, savoury, and tangy in every bite. This one-pan wonder with minimal prep and maximum flavour is perfect for an easy dinner.
How long will it take?
35 minutes
What’s the serving size?
Serves 4
What do I need?
- 2 tbsp olive oil
- ½ tsp salt
- ½ tsp chilli powder
- 2 cloves garlic, minced
- 4 chicken breasts
- 4 yellow peaches, stones removed, sliced into quarters
- 200 g cherry tomatoes
- 4 tbsp honey
- Juice of ½ lemon
- 2 tbsp butter, melted
- Parsley, to garnish
How do I make it?
- Combine olive oil, salt, chilli powder, and garlic in a large bowl. Add chicken breasts and toss to coat.
- Heat a large oven-safe frying pan over medium heat, then add chicken and cook, without turning for 5 minutes. Turn chicken and add peaches and tomatoes to the pan.
- Combine honey, lemon and butter in a small bowl and pour over the chicken, peaches and tomatoes.
- Place pan in the oven and cook for 25 minutes, or until the peaches have softened and the chicken is cooked through.
- Garnish with parsley and serve.
