How to chop dried fruit without it sticking to the knife … kitchen helper


It’s getting to that time of year when fruit cakes and plum puddings are top of the baking list. If you’ve ever made them, or something like date scones before, you’ll understand the dilemma of chopping dried fruit and having it all stick to your knife. We’ve got a great tip to solve this sticky problem.

The easiest way to stop dried fruit sticking to a knife is to sprinkle some flour over the fruit and on the knife before cutting. The flour will help stop the fruit from sticking.


Share this featured content